Beautiful local queens cooked in a creamy smoked bacon & leek sauce topped with cheese & breadcrumbs

Beautiful croquette ball of haggis & black pudding with a silky smooth mushroom sauce topped with sliced smoked duck

Succulent King prawns in a creamy tomato, coriander & chorizo sauce served with garlic toast

The chef's finest selection of seafood wrapped in a savoury pancake & grilled off with parmesan cheese

Light, fluffy potato balls filled with Goat's cheese, sun-dried tomatoes & basil, served with a pesto rocket salad

The chef's finest selection of this week's seafood makes this wonderful creamy dish, served with bread

Sliced aubergine layered with our tomato sauce, parmesan & mozzarella, then oven baked

Pear slices grilled with Parma ham, then topped with honey, toasted pine nuts & feta cheese

8oz Fillet Steak, cooked to your liking served with mushrooms & grilled vine tomatoes

10oz sirloin steak, cooked to your liking served with mushrooms & grilled vine tomatoes

Pan seared pork, topped with kidney beans, chorizo, coriander, black pudding & sun dried tomatoes

Marinated in pesto, wrapped in Parma ham, served with aubergine, courgettes, pine nuts & a tomato sauce

Served with courgettes, asparagus, new potatoes & samphire, topped with a cheese & herb crust

Fillet of sea bream served with King prawns, chorizo, peppers, onions & coriander

Fillet of lemon sole served with queenies & smoked bacon in a parsley butter

Selection of vegetarian & vegan options available upon request

with mustard or pesto dressing

Peppercorn, Mushroom or Blue Cheese Sauce