Peel Harbour, Peel, Isle of Man, IM5 1AR

All Day Menu


King Scallops

Delicious local King scallops, cauliflower puree, black pudding & cheese & chorizo crumb


Haggis, Black Pudding & Smoked Duck

Beautiful croquette balls of haggis & black pudding with a silky-smooth mushroom sauce, topped with sliced smoked duck


King Prawns

Succulent King prawns in a creamy tomato, coriander & chorizo sauce, served with garlic toast


Seafood Pancake

The chef's finest selection of seafood cooked in a creamy sauce, wrapped in a savoury pancake & grilled off with parmesan cheese


Goat's Cheese, Mushroom & Spinach Tart

Mushroom, spinach & thyme tartlet topped with goat's cheese


Seafood Chowder

The chef's finest selection of this week's seafood makes this wonderful creamy dish, served with bread


French Onion Soup

Delicious classic soup topped with a cheese crouton


Clementine, Parma Ham & Mozzarella Salad

Clementine, Parma ham & mozzarella served with toasted pine nuts & honey


Main Courses

Fillet Steak

8oz fillet steak, cooked to your liking, served with mushrooms & grilled vine tomatoes


Sirloin Steak

10oz sirloin steak, cooked to your liking, served with mushrooms & grilled vine tomatoes


Guinea Fowl

Breast & thigh cooked on the bone served with cauliflower puree, smoked bacon & sprouts


Duck Breast

Pan seared duck breast, parsnip puree, asparagus spears & a festive berry sauce


Wild Sea Bass

Served with King prawns, chorizo, peppers, coriander & lime


Hake Steak

Herb crusted hake steak with pan seared King scallops & a warm tartare sauce


Sea Trout

Served on a bed of mash potato, asparagus & courgette ribbons with a creamy crab sauce


All main courses are served with a side order of your choice

Our menu changes regularly depending on availability of fresh produce

Side Orders

Homemade Chips                             £2.95 

Filbey's Cajun Chips                          £2.95 

Garlic Saute Potatoes                       £2.95 

Dauphinoise Potatoes                      £2.95 

Mixed Vegetables                              £2.95 

Mixed Salad.                                       £2.95 

with a pesto or mustard dressing

Steak Sauces

Peppercorn Sauce                             £2.50 

Mushroom Sauce                              £2.50 

Blue Cheese Sauce                            £2.50 

Roquefort Topping                            £2.95 


Lemon Curd Cheesecake

Served with toffee crunch ice cream


Gin & Lime Posset

Topped with whipped cream & biscuit crumb


Chocolate & Orange Mousse 

Served with Baileys cream & a Christmas crumb


Death by Chocolate

Beautiful gluten free dessert served with vanilla ice cream


Festive Affogato

Espresso, chocolate truffle, vanilla ice cream, Tia Maria & Baileys


Liquid Dessert

Salted Caramel Espresso Martini, chocolate sprinkles & fudge cubes


Trio of Ice Creams

Three naughty scoops from Davison's Ice Cream


1 Scoop £1.75


Manx Cheddar, Roquefort & Perl Wen served with grapes, walnuts, chutney & your choice of crackers or toasted ciabatta


Welcome to  Filbey’s  website, a little restaurant in Peel.

We do hope that you enjoy viewing our website and if you have already visited, you return not just as customers but as our friends. It has been a tiny seed growing in our minds for years,  for us to open our own little restaurant on the Isle of Man. With a lot of hard work we have finally got there and to be located in Peel with the harbour & castle views, really does makes it special.

We have designed the restaurant to give a contemporary feel with warm lighting with wall hangings and artwork designed by Adele’s hands herself. We aim to bring the similar contemporary look to our menu’s too using the freshest local Manx produce. With all dishes being homemade on the premises and to have fresh fish on our door step too is a dream for any restaurateur or chef.

Please view our menu’s, we strive to use as much local produce as possible from local suppliers!

Thank you for visiting & we sincerely look forward to seeing you in the restaurant soon,

Scott & Adele Filbey



Phone:  01624 844144
Email:  filbeys@manx.net



We're open Wednesday - Friday 5pm - late, Saturday 11am - late (Food served 12pm - 3pm & 5pm - late) & Sunday 12 - 7pm (Food served 12pm - 5pm).


Looking forward to seeing you all!

© Copyright 2012  S Filbey